Artusi recipes / Minestra del Paradiso (Heaven Soup)
Take two bowls.
Put the egg whites and nutmeg into one and whip until stiff. Pour into the second bowl the yolks, breadcrumbs, and Parmesan cheese. Then add the two compounds, mixing with a wooden spoon from bottom to top.
When the broth has come to a boil, pour the creamy mixture with a teaspoon. Let it boil for 7-8 minutes and serve still hot.
Ingredients for 4 people:
Broth (we recommend our vegetable broth)
2 tablespoons of Parmesan cheese
40g of extra vergine olive oil
2 tablespoons of breadcrumbs
Half a teaspoon of nutmeg