Mushroom Risotto - A quick tasty dish ready to cook; containing rice, mushrooms from the Maremma woods and aromas. 300g. | Wild Boar Sauce - A pasta sauce, made with Maremma wild boar and tomato. It has an intense flavour. 180g. | Organic Artichokes in Oil - Made with artichokes grown in Maremma, organic olive oil and sea salt. 180g. | Natural Beans - Maremma agricultural products. 720g. | Blackberry Jam Cake - A cake made with wild blackberries picked in the Mount Amiata wood. 430g. | "Drunk" Pecorino - Matured cheese, produced with sheep milk and flavoured with the prestigious and famous Morellino di Scansano wine. 350g. | Fresh Sausages - Produced with meat from pigs, processed in Tuscany, according to the peasant tradition. 300g. | Chestnut Cream - The "marrone" is the biggest and most prized chestnut, typical of the Mount Amiata woods. 340g.